Learn at the academy that bagged Best Private Education Institution (PEI) in Culinary Arts 2017 and the recipient of the Gold Standard Award in the Food & Beverage at the JobsCentral Learning Training, Education and Development (T.E.D) Awards 2017. Visit our Academy to find out more!
|Food & Hotel Asia Culinary Challenge 2018 - Neptune's Catch, Silver, Pok Wei Lun, WSQ-DCA-065|
|Community in Bloom Awards 2018 - At-Sunrice Sakae Spice Garden, Gold|
|Real California Milk Culinary Competition, 2nd Prize Award, Henry Tan, WSQ-DCA-072|
|NingBo International Young Chefs Challenge, Bronze Award, Yong Shi Li, WSQ-DCA-071|
28 Tai Seng Street, Level 5
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