• Learn basic factors affecting wine, style, flavours, quality and price
• Learn basic techniques to taste, examine and evaluate wine
• Learn to pair wine with food
• Present, open, decant and serve different types of wine

IMPORTANT TO NOTE

Enrolment is subjected to availability and incomplete application will not be processed.

The programme is conducted in English and proficiency in the language is a requirement.

Programme contents and all prices are subject to change.

FUNDING

1) 90% WDA programme fee funding

Eligible for:

- Culinary or F&B industry professionals.

- Singaporeans and SPRs who are eligible for our WSQ certified programmes.

Please click here to find out more about WDA Programme Fee Funding.

2) Workfare Training Support (WTS) Scheme
95% programme fee funding from WTS Scheme

Eligible for:

- Culinary or F&B industry professionals.

- All employed Singaporeans who are eligible for our WSQ certified programmes.

- 35 years old and above

- Monthly income below S$1400

For academy updates, please click here.