See you in Asia
WSQ Prepare For Service    

This programme is a 2-day program, on completion of which, participants will have knowledge and application skills to prepare for service at a restaurant setting.

INTAKE DATES
10 January 2012
08 May 2012
04 September 2012

DURATION
2 days


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FEES




PROGRAMME CONTENT

  • Check set up of outlet
  • Prepare mise en place for service
  • Set tables


IMPORTANT TO NOTE


Enrolment is subjected to availability and incomplete application will not be processed.

The programme is conducted in English and proficiency in the language is a requirement.

Programme contents and all prices are subject to change.


FUNDING

1) 90% WDA programme fee funding

Eligible for:

- Culinary or F&B industry professionals.

- Singaporeans and SPRs who are eligible for our WSQ certified programmes.

Please click here to find out more about the WDA Programme Fee Funding.

2) Workfare Training Support (WTS) Scheme
95% programme fee funding from WTS Scheme

Eligible for:

- Culinary or F&B industry professionals.

-
All employed Singaporeans who are eligible for our WSQ certified programmes.

- 35 years old and above

- Monthly income below S$1400 


For academy updates, please click here.



 


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