Did you manage to catch the 'Kumar Goes Back To School' episode featuring our former Head of Pastry & Bakery, Chef Frederic Deshayes, & our alumni Chef Lin Weixian, Owner of Bonheur Patisserie?
Click the video above if you missed it! Enjoy!
WHAT'SNEW? Savour the professional world of wine by learning a systematic way to taste, describe, evaluate and recommend wines with confidence. Gain the skills and knowledge to help you provide wine service like a connoiseur and advise on wine and food pairing.
At-Sunrice’s Liquids 101 - Discover the World of Wineprogramme will equip you with these skills in just 3 days!
Sign up now for the7th March 2015course. Clickherefor more details.
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