It's time to delight your guests who do not drink alcohol. Learn how to make all kinds of interesting mocktails and be life of the party!
Sign up now for the 25 July 2015 course. Click here for more details.
Sous Vide 201
Cook tasty and juicy meats using the sous vide method. Improve yields in your commercial kitchen and impress your customers. Be a sous vide expert in just 4 days!
Sign up now for the 24 Aug 2015 course. Click here for more details.
Congratulations to our
TrackChef 2015 Winners!
Some of Singapore’s top chefs have teamed up with At-Sunrice Students and Alumnus to compete for the honour of cooking for VIPs at the 2015 Formula 1 Singapore Grand Prix. On the 11th of April, the finals was held at the Academy.
Congratulations to the Awards' recipients; Jasper Lim, Jamie Teo, Marianne Yau and Andrea Teok of WSQ-DIPB-039. We are so proud of you!
Click here for more Alumni Stories
At-Sunrice GlobalChef Academy CPE registration number : 198200913C Period of registration: 20/05/2014 – 19/05/2018